Barbecue: Smoked & Grilled Recipes From Across the Globe Throws all a-totter on tiny trotters

all a-totter on tiny trotters

In this important volume about this powerhouse collaboration

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Barbecue: Smoked & Grilled Recipes From Across the Globe Throws all a-totter on tiny trottersThe ultimate guide to cooking with fire and smoke, featuring 280 beloved barbecue and grilling recipes from cultures across the globe. Join pitmaster Hugh Mangum on a delicious world tour of barbecue traditions in this vibrant collection of recipes from more than 80 countries. Organized by chapter Skewers & Sausages, Mains, Sides, Sauces & Rubs, and Desserts the books wide ranging recipes span styles and techniques, from classic American Smoked