Guatemala | El Paraíso | Bourbon & Caturra | Washed | Filter | 250g Kettles For his naturals

For his naturals

Elevation: 1850 - 2050 masl

Catuai is known to be a commercially viable variety with good yields and solid cup quality

Process: Anaerobic Natural 48hr

ALL UNITS ORDERED THROUGH OUR ONLINE STORE WILL BE SHIPPED FROM OUR WAREHOUSE

Guatemala | El Paraíso | Bourbon & Caturra | Washed | Filter | 250g Kettles For his naturalsRegion: La Libertad, Huehuetenango Elevation: 1700 2000 masl About: Urisar's grandfather purchased El Paraso in 1965, but at that time, it was dedicated to livestock, corn, and tobacco. Today, coffee is the primary crop. After Urisar finished studying agronomy in 2002, he began to farm a parcel of land passed down by his mother. This land is high up in the mountains of Huehuetenango, reaching an impressive 2000 masl! The cooler temperatures at this