BESSERAT BELLEFON EXTRA BRUT 6 CS Bottle:12 In 1936 Victor Bergeron became
BESSERAT BELLEFON EXTRA BRUT 6 CS Bottle:12 In 1936 Victor Bergeron becameRich and elegant bouquet with pure chalk aromas intertwined with ripe and aromatic Kirsch and Chardonnay driven tropical fruit expressions as well as as brioche and mushroom aromas, which indicate a certain maturity. On the palate, this is a rich, complex yet pure, refined, mineral fresh and beautifully matured Extra Brut with lots of brioche, bread and mushroom flavors and highly elegant, mineral driven acidity. The vibrant, stimulating finish is
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