Rioja Gran Reserva, Cune, CVNE 2018 sku_2433114-1 these Nebbiolo grapes are fermented

these Nebbiolo grapes are fermented following the classic Piedmontese 15-day maceration period

Saltiness and acidity are very high while remaining round and graceful

It is a fabulous accompaniment to dark chocolate

aromatic Aligoté d'Or grapes are farmed organically

An aromatic blanco Tequila bottled at the strength it comes off the still – resulting in a pure

Rioja Gran Reserva, Cune, CVNE 2018 sku_2433114-1 these Nebbiolo grapes are fermented85% Tempranillo, 10% Graciano, 5% Mazuelo 45 year old vines on stony clay soils Manual harvesting Fermented in concrete tanks Aged for 24 months in American and French oak barrels Aged an additional 36 months in bottle before release