Turkey Tail Mushroom Liquid Culture Easiest Kit Fruiting: 13-17°C (55-63°F) to encourage
Turkey Tail Mushroom Liquid Culture Easiest Kit Fruiting: 13-17°C (55-63°F) to encourageFAST COLONISING, HIGH YIELDING TURKEY TAIL GENETICS IN LIQUID FORM Due to their hard, woody structure and bitter taste, Turkey Tail isnt eaten raw or cooked. Instead, it is usually dried and then powdered. Once powdered, it can be brewed into a tea or made into a tincture or supplement. Through extensive research and development, we've fine tuned a unique blend of malt and yeast extracts that give your mycelium the perfect balance of protein and
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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4