Drunken Sailor Blood Orange & Saffron Marmalade 290g Duck Fat This full-bodied dressing packs a

This full-bodied dressing packs a punch of flavour

Lets face it - frying food in fat makes it taste better

It's the perfect way to spice up roasted meat

and no preservatives

Take some of the hard work out and use this aromatic

Drunken Sailor Blood Orange & Saffron Marmalade 290g Duck Fat This full-bodied dressing packs aFloral, tart citrus notes of Blood Orange meet the earthy fragrant aroma and flavour of Saffron in this excellent Marmalade, canned by the salty sea dogs at Drunken Sailor in Dulwich Hill, Sydney. Refreshing yet slightly bitter from the Blood Orange peel, this Marmalade makes for an excellent breakfast or snack, slathered on lightly toasted sourdough.