Pierre Morey, Pinot Noir, Volnay 1er Cru Santenots, Côte de Beaune, Burgundy, France 2019 newarrival Using active natural micro organisms

Using active natural micro organisms

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In this land of châteaux and sea breezes

Pegaso wines are made with low intervention and minimal sulfur at bottling

Pierre Morey, Pinot Noir, Volnay 1er Cru Santenots, Côte de Beaune, Burgundy, France 2019 newarrival Using active natural micro organismsOfficially located just south of the Volnay border in the commune of Meursault, the vineyard's red wines made from Pinot Noir may take the Volnay name (its Chardonnays must take the Meursault title). Santenots reds are usually lush and rich with good structure, ripe tannins and good aging potential. Domaine Pierre Morey acquired this vine at the end of 2003 in the place called Les Ptures north of Meursault (although bearing the Volnay appellation,