Hakushu 25 Years 700ml Australia It’s made in a one-hundred-year-old

It’s made in a one-hundred-year-old copper pot still

master blender Rachel Barrie was able to craft an incredibly nuanced expression that features bursts of rich spice interspersed with warming smoke and luscious sweetness

or with a pipe or excellent cigar

created King of Soho right in the middle of London

The nose reveals an enticing bouquet of orchard fruits and plump raisins

Hakushu 25 Years 700ml Australia It’s made in a one-hundred-year-oldA smokey, burning nose with nutmeg, ginger, rancio, toffee apples, and Armagnac. With a rich, sherried palate with notes of wood smoke, linseed, custard and rhubarb candies, raspberries, and walnuts. There's a growing mint flavour. And has a bittersweet oak finish that is lengthy, herbaceous, and nutty. Hakushu is a floral and subtly smoky single malt from Suntory's highland distillery, which is tucked away in the Mt. Kaikomagatake forests. It is no