Zenato Valpolicella Superiore Ripassa 2017 skus_6007047 Around 70% barrel fermented

Around 70% barrel fermented

with strong acidity and pleasant flavor

Food Pairings: An aperitif or a meat dish such as Bresse poultry accompanied by scallops and porcini mushrooms

Enjoy this lively white wine with an array of seafood dishes or prosciutto wrapped in melon

Fresh and fragrant aromas of lemon flowers and lily of the valley

Zenato Valpolicella Superiore Ripassa 2017 skus_6007047 Around 70% barrel fermentedRuby red in color, this Valpolicella Superiore offers fleshy aromas of wild berries, black currants, black cherries, and spices, with hints of chocolate. On the palate, the wine is dry and robust with velvety texture. Pair this wine with antipasti, arrabbiata sauces, seared sashimi tuna, or orange glazed duck. As well as with pasta with different sauces, white meat, roasted or grilled.