1 lb Ethiopia Idido Misty Valley Whole Bean/ Ground:Stardust Grind (Ground Coffee – best within 10-14 days You'll always get our best

You'll always get our best current offering from the region

concentrating sugars into the bean and producing the smooth

eliminating the defects (over-fermentation

sourness) that gave naturals a bad reputation and replacing them with the clarity and vibrancy that defines this cup

Our signature three-origin blend of Brazil

1 lb Ethiopia Idido Misty Valley Whole Bean/ Ground:Stardust Grind (Ground Coffee – best within 10-14 days You'll always get our bestYirgacheffe Region, Ethiopia Natural Process Grade 1 Bagersh Family Farm Some coffees are interesting. This one is alive. The Idido Misty Valley comes from the Yirgacheffe highlands of southern Ethiopia. The birthplace of coffee itself. Where the Bagersh family has been cultivating and exporting exceptional beans for generations. Abdullah Bagersh's processing station in Idido is where this coffee is born: hand selected cherries laid on raised drying