Bear Flag Premium Cabernet Sauvignon - 750ML Ready To Drinkm Finishes with a breath of

Finishes with a breath of copper pot-accented vodka

The family’s Ancient Vines Zinfandel is made with fruit from the estate’s oldest plots in Contra Costa County which are dry-farmed to ensure deliciously concentrated and intense flavours in the fruit

It has wonderful hints of oak and honey

The name ’100 Pipers’ was taken from the ’100 Pipers who proceeded Scotland’s legendary hero

creamy Ardbeg offers notes of butterscotch

Bear Flag Premium Cabernet Sauvignon - 750ML Ready To Drinkm Finishes with a breath ofTASTING NOTES: The 2016 vintage season came early in Sonoma County, with an early budbreak and unusually cool summer that allowed more hang time. In addition to being incredibly patient, we cut shoots on specific hillside blocks in late fall to impart a signature style of ripeness via desiccation. The result is a palate filling roundness, richness and sweet viscosity that makes this Cabernet Sauvignon truly unique. THE HARVEST: In 2016, we sourced our