Sandro De Bruno Cold Skin Maceration Rosato 2020 *NEW* sku_2335674-1 Red fruit driven

Red fruit driven

and they are pressed with meticulous attention paid to different vineyard sites and differences in quality

Finishes with nice tannin structure

25% Macabeo

veal or pork

Sandro De Bruno Cold Skin Maceration Rosato 2020 *NEW* sku_2335674-1 Red fruit drivenA pale ruby red color with surprising sensations in the nose of ripe red fruit, marasca cherries and pomegranate with notes of cherry syrup. Exciting aromas further of hibiscus, quince, violets, licorice and rhubarb. A fresh mouthfeel with in the aftertaste sensations of exotic herbs, balsamic and a fine bitter. A fresh natural taste that goes well with omelets, antipasti, cheeses, pasta alla Norma, chicken or oriental noodles. Or nice and funky on a