Quinta do Vesuvio Vintage Port 2017 chardonnay The velvet structure of the

The velvet structure of the wine evolves into deep flavors of warm licorice

black pepper and earth

screw cap Class Junmai Alcohol 12% Rice Polishing 60% Acidity 1

cork Varietal 100% Glera Alcohol 11% Region Veneto

baked blackcurrants and blackberry compote

Quinta do Vesuvio Vintage Port 2017 chardonnay The velvet structure of theVesuvio is the last of the old school of vintage Ports: made in the original 1826 winery, in the original granite lagares, stomped by foot, etc The real deal. Robert Parker, Jr.'s Wine Advocate: "The 2017 Vintage Port is a blend of 33% Touriga Nacional, 35% Touriga Franca, 15% Souso and 12% Alicante Bouschet, plus miscellaneous others filling out the blend. This was bottled about a month before tasting after 18 months in seasoned vats, but the just