Shio Kombu 250g cracker No confectionary is as emblematic

No confectionary is as emblematic of the holiday season as gingerbread

and a nylon Core to ensure its rigidity

so has been a staple for families and busy people for centuries

Ingredients: Wheat flour

This artisan chocolate is sourced from the chocolatales of Tranqulidad – Bolivian experts of their trade

Shio Kombu 250g cracker No confectionary is as emblematicMove over Kombu, Shio Kombu is the hottest thing in town! Both have their uses Kombu is more vegetal, briny, and tastes of the ocean where as Shio (salt) Kombu is more complex, with a caramel like sweetness and funk due to it having been boiled down in soy sauce prior to shredding. Shio Kombu can be used in a similar way to Furikake (to flavour rice, vegetables and proteins) but we say why stop there? Add Shio Kombu to your next marinade, grind it