Domaine Bechtold Cremant d'Alsace NV Lettie Teague WSJ On Wine Occitan Gin has traditionally been

Occitan Gin has traditionally been made exclusively from juniper that grows wild (not cultivated) in the Maritime Alps

Aged for 15 months in charred American oak barrels

Blend based on chardonnay

which raised concerns about the impact these chemical treatments might be having on his overall health

Camut has always been the benchmark for Calvados

Domaine Bechtold Cremant d'Alsace NV Lettie Teague WSJ On Wine Occitan Gin has traditionally beenA delicious cremant with composed in equal parts Chardonnay and Auxerrois. This wine is truly energetic with the acidity of the Auxerrois and the textural richness of the Chardonnay to balance it out.