Locos por el Vino Grunon 2019 Pfalz baking spices and dried herbs

baking spices and dried herbs on the nose

The wine typically exhibits a vibrant ruby color with garnet highlights

The result is a strikingly elegant and refined Saint Emilion with punchy plum

very Mediterranean in personality

rosemary and tarragon open to floral notes and crushed stone minerality

Locos por el Vino Grunon 2019 Pfalz baking spices and dried herbsThis wine has a subtle nose of dark berries with a hint of earthiness. A blend of Garnacha and Shiraz, it opens on the palate with flavors of clove, licorice, violet, orange zest and blackberry preserves enclosed in a grid of feathery tannins. The spicy finish goes on seemingly forever. 93 Pts Wine Enthusiast