Live European Blue Lobster bundle sautee with a sofrito and

sautee with a sofrito and eat as an aperitivo

familiar variety of true vanilla

It consists of the pork shoulder and collar

Fished from the Pacific waters surrounding southern California’s San Clemente Islands

Called Botan Ebi in Japanese

Live European Blue Lobster bundle sautee with a sofrito andIn addition to their obvious difference in color, European Blue Lobsters are refreshingly distinct from the quintessential Maine Lobster in a number of ways. Their flavor is even more concentrated and intensesweet like Maine Lobster but a bit more assertively briny as well. The meat is more tender, tucked beneath a thicker shell, imparting even more baseline succulence. When cooked, their color will transform back to a familiar red hue, and they are