Hentley Farm, Beast Shiraz other_regions Subtle wood spice notes highlight

Subtle wood spice notes highlight the reserved

then racked into French oak for the malolactic fermentation

with the Grenache aged in a combination of oak tanks and foudre

The palate is medium-bodied with grippy tannins

lingering finish

Hentley Farm, Beast Shiraz other_regions Subtle wood spice notes highlightThe 2005 Shiraz The Beast was aged in French oak for 18 months. Purple colored, it exhibits a nose of cedar, smoke, leather, scorched earth, violets, blackberry, and blueberry compote. This is followed by a full bodied, personality filled wine with gobs of fruit, excellent breadth on the palate, silky tannin, and a long, pure finish. Give it 5 7 years in the cellar and drink it through 2025. Hentley Farm is an 80 acre estate located on the banks of